Trip to India

India Travel Packages

Rajasthan India

Kerala Tourism

Rajasthan Attractions

Jaipur Tour & Information

Jodhpur Tour & Information

Udaipur Tour & Information

Jaisalmer Tour & Information

Ajmer Tour & Information

Bikaner Tour & Information

Culture of India

New Delhi Tour & Information

Agra Tour & Information

Mumbai Tours

India Golden Triangle

India Wildlife Tour

Hotels in New Delhi

Hotels in Mumbai

Home > Best of India > Delhi >Cuisine of Delhi
Custom Search




Delhi Tours, Tours to India

Cuisine of Delhi,India




Delhi offers a variety of cuisines; the hotels and restaurants in Delhi offer everything as per your choice. Name anything and you get it. Food festivals organized by hotels in Delhi are popular among the tourists. The cuisine of Delhi includes both vegetarian and non-vegetarian varieties.

You can enjoy the best of continental cuisine at five - star hotels in Delhi .The popular amongst them are, The Oberoi, The Taj Palace, and Taj Man Singh. The numerous multi - cuisine restaurants in Delhi also offer continental food. Now the fast food outlets in Delhi also serve with all manner of cuisines.

In Delhi you would find places like Dilli Haat, offering a range of Indian cuisines. Here you can find cuisine of different states at very moderate rates. For people with different tastes cuisine of Delhi offers eateries such as those at Paranthe wali gali, or chaat at Bengali Market and Sunder Nagar, bhelpuri at Greater Kailash and sweetmeats from Annapoorna and Ghantewala can be part of the gastronomical tour of Delhi.

Cuisine of Delhi also includes mouth-watering, tandoori chicken and tandoori roti, which, when freshly had from the tandoor, makes a delicious meal. This is often available at roadside dhabas at a moderate cost.

Cuisine of Delhi Haat,Tours to India You can find a number of cuisines in Delhi, whether its Mughlai, Chinese, Continental or the food from the Northwest Frontier, South Indian food, delicacies from the coastal states of India, a variety of salads, fast-food creations, piping hot Punjabi makki ki rotis and sarson ka saag, bar-be-cued sizzlers, Turkish delights, the unusual flavors of cuisine perfected in beautiful Kashmir, Tibetan food, dishes from Japan, just name it and it shall be served.

While on Delhi tour one can also try the busy dhabas providing the cuisines from the most fastidious of Nawabs or gourmets living in times when the culinary arts had reached a peak and feasts had become a measure of class, style, and social status.